A Weekend in the City
Three days of food, fog, and one very good wedding. Tap any stop to see the details, picks, and a map.
Friday
Korean comfort food, then up the hill for a drink.
Cozy Korean comfort food to start the trip slow. Order a little of everything and share.
- Bulgogi - the table favorite
- Kimchi jjigae - warming, a little spicy
- Korean fried chicken - get it for the table
Three very different vibes within a few blocks. Start low-key, end with a view.
- Peacekeeper - skylight and a fire pit - the cozy first stop
- Top of the Mark - 19th-floor views over the city
- Tonga Room - kitschy tiki with an indoor rainstorm
Saturday
Matcha in San Mateo, a shaded trail, lobster rolls in Burlingame, then a classic Italian dinner in Daly City.
Start slow at this dedicated matcha tea house in downtown San Mateo. Grab a latte, ease into the day, then point the car toward the reservoir.
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A relaxing walk on shaded, paved paths along the reservoir. Flat and easy - go as far as feels good and turn back.
Late lunch on the way back: famous lobster rolls and corn chowder at this no-frills market and eatery. Order at the counter, grab a seat, dig in.
- Lobster roll - the reason to come
- Corn chowder - rich and worth it
Close out the day at a classic Italian-American supper club - red booths, big portions, and old-school service. A short drive from Burlingame, easy parking, no fuss.
- Spaghetti and meatballs - the house comfort plate
- Veal parmigiana - a Joe's standard
- Caesar salad - tableside, the right start
Sunday
Booked for the wedding - enjoy the coast.

The whole day is the celebration on the coast. Nothing else to plan - just show up and soak it in.
Monday
Wheels up.
Pack the night before, leave time for traffic to the airport, and grab one last coffee on the way.